The Alfred State Culinary students will be serving a Spooktacular Halloween Buffet on Thursday, Oct. 29. The buffet will be served from 5 – 6:30 PM in the Wellsville Culinary Arts Building (2530 River Road)
The buffet will include:
- The Butcher’s Harvest Pork Loin – carved apple and feta-stuffed pork loin served with a savory pan sauce
- Bat Wings – a wickedly delicious Halloween favorite
- The Witch’s Midnight Ravioli – tender cheese ravioli with butternut squash, tossed in aromatic sage brown butter
- Graveyard Ghoulash – a hearty, comforting classic straight from the cauldron
- Monster Eyeball Stuffed Shells – pasta shells with a spooky twist
- Phantom Flatbreads – an assortment of hauntingly delicious flatbreads
- Witch’s Brew Pumpkin Soup – a velvety pumpkin soup brewed with warm autumn flavors
- Haunted Harvest Salad Bar – an assortment of fresh salads and seasonal accompaniments
- The Haunted Dessert Table – an assortment of devilishly delightful desserts
The cost of the meal is $20 (cash, check, and credit cards accepted) and reservations are required. Call Mary Ellen Wood (607) 587-3170 to make a reservation
Proceeds of the event will benefit the program’s scholarship fund.