Alfred State hosting pulled pork dinner April 15 in Wellsville

Alfred State hosting pulled pork dinner April 15 in Wellsville

Alfred State College’s Culinary Arts Department will hold a pulled pork dinner from 3-6 p.m. (or until gone) Thursday, April 15.

The dinner is a drive-thru, pick-up-only event taking place at the Culinary Building garage on the Wellsville campus. The cost of the meal is $10 and only cash will be accepted.

The menu will include sauced pulled pork, served with a dinner roll. Sides include salt potatoes, baked beans, coleslaw, and dessert.

Additionally, the Culinary Arts Department is selling raffle tickets for a custom MAC toolbox donated by Tom Neamon at the dinner. The cost of the raffle tickets is $5 apiece or five for $20. Proceeds from the raffle will benefit SkillsUSA.

Proceeds from the dinner will benefit culinary student scholarships. For more information, contact Mary Ellen Wood at 607-587-3170. 

Tool box being raffled off at April 15 pulled pork dinner
Pictured is the custom MAC toolbox being raffled off at the pulled pork dinner that Alfred State’s Culinary Arts Department is hosting on Thursday, April 15. The dinner is a drive-thru, pick-up-only event taking place from 3-6 p.m. (or until gone) at the Culinary Building garage on the Wellsville campus.