Do you want to grow your own food? Need the space and tools to do it? Never gardened before but want to learn how? Are you an experienced gardener who wants to share what you know with beginning gardeners and learn new techniques from other gardeners? Alfred State College’s Green Team is calling all types of gardeners to put down roots in a new community garden hosted by the Center for Organic and Sustainable Agriculture (COSA).
Anderson notes that he is “proud to join my colleagues in this necessary and worthwhile endeavor. Colleges play a vital role in preparing our nation’s workforce and in acting as agents of economic change. I wholeheartedly embrace this opportunity to train workers for high-growth jobs in the green economy and educate students about the importance of sustainability.”
Alfred State College’s Center for Organic and Sustainable Agriculture (COSA) hosted the 2010 Northeast Buckwheat Field Day in August. Sponsors included the Alfred State College Institute for Sustainability, the Cornell University Agricultural Experiment Station, and the Northeast Organic Farmers Association of New York.
Alfred State College’s Center for Organic and Sustainable Agriculture (COSA) hosted the 2010 Northeast Buckwheat Field Day in August. Sponsors included the Alfred State College Institute for Sustainability, the Cornell University Agricultural Experiment Station, and the Northeast Organic Farmers Association of New York. Dr.
Cornell University's 16th Annual Buckwheat Field Day will be held at Alfred State College, on Tuesday, Aug. 24, from 1-4 p.m.
Thomas Björkman, associate professor of vegetable crop physiology at Cornell, has organized the event for the last 15 years. The event is hosted by Dr. Brian Baker, director of the Center for Organic and Sustainable Agriculture (COSA) at Alfred State College.
Cornell University's 16th Annual Buckwheat Field Day will be held at Alfred State College, on Tuesday, Aug. 24, from 1-4 p.m.
Thomas Björkman, associate professor of vegetable crop physiology at Cornell, has organized the event for the last 15 years. The event is hosted by Dr. Brian Baker, director of the Center for Organic and Sustainable Agriculture (COSA) at Alfred State College.
Alfred State College recently hosted a Pesticides and Pollinators symposium. Maryann Frazier, extension entomologist from Penn State, conducted a morning session that examined the role played by pesticides in the decline of North American pollinators, particularly honey bees.
Alfred State College recently hosted a Pesticides and Pollinators symposium. Maryann Frazier, extension entomologist from Penn State, conducted a morning session that examined the role played by pesticides in the decline of North American pollinators, particularly honey bees. Dr. Gloria DeGrandi-Hoffman, research director of the USDA-ARS Honey Bee Pollination Lab in Tucson, AZ, along with Drs. Diana Sammataro, Dr. Kirk Anderson, and Dr. Mark Carroll, presented via the Internet. The researchers looked at other factors that contribute to the loss of bees, including viruses and parasites.
Alfred State College Center for Organic and Sustainable Agriculture will host a public display of the proposed plans for the renovation of the college farm. The plans will feature designs for the new dairy barn that will accommodate both organic and non-organic cows.
Alfred State College Center for Organic and Sustainable Agriculture will host a public display of the proposed plans for the renovation of the college farm. The plans will feature designs for the new dairy barn that will accommodate both organic and non-organic cows. Pasture management, renovation of existing buildings, and other agricultural enterprises on the campus will also be subjects for discussion. Farmers, members of the community, and all other stakeholders are invited to participate and give their feedback on the plans.
ASC will host two half-day workshops on Preparing the Ground for Local Fair Trade Monday, March 29, 2010, 9 a.m. to 3:30 p.m. in the Pioneer Lounge on the Alfred campus.
To register, please contact Robert Hadad, Cornell Vegetable Program Fresh Market Specialist, by Friday, March 26. You may reach Hadad via e-mail at rgh26@cornell.edu or by phone at (585) 739-4065.
Alfred State College will host two half-day workshops on Preparing the Ground for Local Fair Trade Monday, March 29, 2010, from 9 a.m. to 3:30 p.m. in the Pioneer Lounge on the Alfred campus.
Dr. John M. Anderson, president, Alfred State College, has joined a growing list of higher education leaders committed to fighting global warming. Earlier this week, Anderson agreed to sharply reducing and eventually eliminating all of the college’s global warming emissions, and accelerating the research and educational efforts to equip society to re-stabilize the earth’s climate.
Dr. John M. Anderson, president, Alfred State College, has joined a growing list of higher education leaders committed to fighting global warming. Earlier this week, Anderson agreed to sharply reducing and eventually eliminating all of the college’s global warming emissions, and accelerating the research and educational efforts to equip society to re-stabilize the earth’s climate.
The pledge came with Anderson’s signing of the American College & University Presidents’ Climate Commitment, joining the leaders of other institutions across the country.
Members of the planning team for the Center for Organic and Sustainable Agriculture (COSA) at Alfred State College met recently to “seal the deal” with Agricultural Engineering Services, PLLC, (AES), Auburn, chosen by ASC to be the lead engineers for the College’s new Dairy Facility Expansion.
Members of the planning team for the Center for Organic and Sustainable Agriculture (COSA) at Alfred State College met recently to “seal the deal” with Agricultural Engineering Services, PLLC, (AES), Auburn, chosen by ASC to be the lead engineers for the College’s new Dairy Facility Expansion. The project will build facilities to teach, demonstrate, and do research on organic and sustainable dairy