Agricultural Technology
The agricultural technology program is an exciting new program being offered at Alfred State College. It provides students the flexibility to select elective courses to fit their career goals. Students can choose concentrations of courses in animal science or plant science.
- Animal science concentration ‑ students can elect courses to enhance their knowledge in animal agriculture and/or dairy science.
- Plant science concentration ‑ students can elect courses to enhance their knowledge in crops and plant sciences, including fruit and vegetable production.
The careers related to agriculture are diverse and constantly changing. The new agricultural technology program has been designed to allow students the freedom to select courses which will allow specialization in specific areas of agriculture. Options and opportunities for both conventional and organic farming practices will be offered on the College's production agriculture farms as well as on our newly developing "Pioneer Farm."
Animal/Dairy Science Concentration
The animal science concentration is a progressive practical program emphasizing dairy cattle management. The program offers both managerial and hands-on experiences. This concentration is based on courses that provide a science and business background. A strong emphasis is placed on application of these principles, with our 65 cow tie-stall dairy herd of registered Holsteins.
The dairy complex features a milking parlor hooked up to dairy cattle management software. The herd produces nearly 28,000 pounds of milk, more than 1,100 pounds of fat with a B.A.A. of more than 108.7 percent. The Alfred State College cows have the highest B.A.A. of any publicly-owned herd in the nation.
Alternative species, including horses, pigs, alpacas, and sheep are also housed at the College Farm for instructional purposes.
Plant/Crops/Fruit/Vegetable Concentration
This curriculum emphasizes the management of the soil in order to increase production of food crops for both human and livestock consumption. Students are usually interested in crop farming or market gardening their career. Students will be taught conventional, natural, and organic food production systems. This concentration is based on courses that provide a science and business background. A strong emphasis is placed on application of these principles on our "pioneer" farm, research plots, gardens, hydroponic systems, greenhouses, and high tunnels.
Showmanship Day
All students enrolled in agriculture classes truly enjoy participating in the annual showmanship activities each spring. Students can select a species of animal (cattle, horses, swine, alpacas, or sheep) to train, groom, and show in this annual competition. Family, friends, and alumni are invited to enjoy the competition and the awards BBQ following the showmanship contest.
Recommended: math A (algebra), biology
- Students can take courses in any agriculture program as well as other programs at Alfred State & Alfred University
- Individual programs designed for each student based on needs/interests
- Utilizes all facilities in the Ag Science building and college farm
- Students may remain in agricultural technology or transfer to another agricultural program
Graduates of the agricultural technology program have transferred to many four-year colleges and universities to continue their education. In recent years, this list of four year institutions has included Cornell University, Penn State University, University of Georgia, Delaware Valley College, Ohio State University, and the University of Wisconsin. Usually, an agricultural technology graduate can obtain a bachelor's degree with only two additional years of study. Students can also remain at Alfred State to transfer into the technology management BBA degree program.
- successfully complete the prescribed sequence of courses
- achieve a minimum index of 2.0 in their core courses
- achieve a minimum index of 2.0 overall
- be recommended by the department faculty
- Owners, Operators, Managers, and Herdsmen for Dairy Cattle, and Meat Animal Farms
- Salespeople and Consultants for Feed, Fertilizer, Agricultural, and Veterinary Supply Companies
- Laboratory and Field Technicians for Artificial Insemination and Veterinary Supply Companies
This program can lead to green careers.Federal and State Inspectors of Agricultural Products- Fruit, Vegetable, and Field Crop Production
- Food Industry
- Agricultural Banking and Lending
- Dairy Farm Inspectors
Students in the curriculum will also have an opportunity to transfer into the BBA technology management program at Alfred Sate College. Also, many schools, including Cornell University, grant full credit to students wishing to transfer to four-year programs. A formal articulation agreement exists between Alfred State College and Cornell University for transfer options.
Collaborations
- Wyoming County Dairy Institute (WDCI)
- Dairy Herdsmanship Training Modules can be completed and applied toward college credit for the agricultural technology degree at Alfred State College.
- Animal Welfare Institute (AWI)
- Scholarship money totaling $35,000 annually is available to students in the agricultural programs at Alfred State College.
A typical first semester would consist of 16 academic hours which translates into approximately 24 class hours per week, 10 of which are in a laboratory situation and 14 in a lecture format. Subsequent semesters are comparable. For each hour spent in class, an additional two hours outside of class is usually required. The total academic week, therefore, may require as much as 60 hours in order to excel. Class sizes are small, ranging from 15 to no more than 30 in lectures and fewer than 15 in laboratories. All students are assigned an adviser who meets regularly with each advisee to plan the student's academic career, semester schedules, and to address any other counseling needs.
Animal Science Concentration
| First Semester | credits | ||
|---|---|---|---|
| ANSC | 3451 | Dairy Cattle Judging |
1 |
| ANSC | 1204 | Intro to Animal Sciece | 4 |
| ANSC |
1002 |
Intro to Agriculture |
2 |
| AGPS | 1103 |
Soils |
3 |
| xxx3 |
English as advised |
3 | |
| xxx3 | Gen Education Elective | 3 | |
| 16 | |||
| Second Semester | credits | ||
|---|---|---|---|
| ANSC | 2114 | Domestic A & P |
4 |
| ANSC | 3213 | Intro to Dairy Cattle Production | 3 |
| BIOL | 1304 | Botany | 4 |
| xxxx | Agriculture elective(s) | 2-4 |
|
| xxx3 | Gen Education Elective | 3 | |
| 16-18 | |||
| Third Semester | credits | ||
|---|---|---|---|
| ANSC |
3013 |
Animal Disease Control |
3 |
| AGEC | 3213 |
Farm & Rural Management |
3 |
| AGPS | 2114 | Field & Forage Crops | 4 |
| xxx3 | Animal or Plant Agriculture elective | 3 | |
| xxx3 | Gen Education Elective | 2-4 |
|
| 15-17 | |||
| Fourth Semester | credits | ||
|---|---|---|---|
| xxxx | Agriculture or Transfer-related Elective | 2-4 | |
| xxxx | Agriculture or Transfer-related Elective | 2-4 |
|
| xxx3 | Gen Education Elective |
3 | |
| AGRI | 4002 | Seminar/Capstone Project | 2 |
| AGPS | 4303 | Rural Business |
3 |
| 12-16 | |||
Suggested Agriculture ot Transfer-related Electives:
- ANSC 3202 Dairy Management Analysis
- ANSC 3004 Feeds & Nutrition
- ANSC 3222 Dairy Calf Management
- ANSC 2102 Dairy Cattle Reproduction and A.I. Techniques
- ANSC 3103 Livestock Management and Production
- AGPS 5102 Sustainable Vegetable Production
- AGPS 5003 IPM
- AGRI 2012 Organic and Sustainable Agriculture
- BIOL 6534 Genetics
- BIOL 5254 Principles of Microbiology
- CHEM 1114 General Chemistry I
- MATH xxxx
- HORT 2544 Woody Plants
- HORT 2543 Herbaceous/Bedding Plants
Also required - One unit of Physical Education.
Plant Science Concentration
| First Semester | credits | ||
|---|---|---|---|
| AGRI | 1002 |
Introduction to Agriculture |
2 |
| ANSC | 1204 | Intro to Animal Sciece | 4 |
| AGPS | 1103 | Soils |
3 |
| xxx3 |
English Elective as advised |
3 | |
| xxx3 | Gen Education Elective | 3 | |
| 15 | |||
| Second Semester | credits | ||
|---|---|---|---|
| AGRI | 2012 | Organic and Sustainable Agriculture | 2 |
| BIOL | 1304 | Botany | 4 |
| xxxx | Agriculture Elective (2) | 6 | |
| xxx3 | Gen Education Elective | 3 | |
| 15 | |||
| Third Semester | credits | ||
|---|---|---|---|
| AGPS | 2114 | Field and Forage Crops | 4 |
| AGPS | 5003 |
IPM |
3 |
| AGEC | 3213 | Farm & Rural Management |
3 |
| AGPS | 5102 | Sustainable Vegetable Production |
2 |
| xxx3 | Agriculture Elective | 3 | |
| xxx3 | Gen Education Elective | 3 | |
| 18 | |||
| Fourth Semester | credits | ||
|---|---|---|---|
| xxxx | Agriculture or Transfer-related Elective | 3-4 | |
| xxxx | Agriculture or Transfer-related Elective | 3-4 | |
| xxx3 | General Education Elective | 3 | |
| AGRI | 4002 | Seminar/Capstone Project | 2 |
| Agricultural Finance |
3 |
||
| 14-16 | |||
Suggested Agriculture ot Transfer-related Electives:
- ANSC 2114 Domestic Animal A&P
- ANSC 3202 Dairy Management Analysis
- ANSC 3003 Feeds & Nutrition
- ANSC 3222 Dairy Calf Management
- ANSC 2102 Dairy Cattle Reproduction and A.I. Techniques
- BIOL 6534 Genetics
- BIOL 5254 Principles of Microbiology
- CHEM 1114 General Chemistry I
- MATH xxxx
- HORT 2544 Woody Plants
- HORT 2543 Herbaceous/Bedding Plants
Also required - One unit of Physical Education.
