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ANSC 3203 - Dairy Cattle Production I

Credits: 
3
Level: 
Lower
Prerequisites: 

ANSC 1204 with "D" or better or VETS 3204 with D or better

Description: 

Dairy Cattle Production I is an introduction to specific subject matter which influences cattle production units today. Subject matter includes: on-farm disease control and biosecurity, calf and heifer management, milk letdown and physiology of lactation, udder health, basic herdsmanship skills and introduction to Dairy Comp 305 record keeping software.

Course Sections: 
ANSC - Animal Husbandry Science
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